NUTTER BUTTER-OREO No-Bake Bars
Your favorite snacks all together! Popcorn and cookies are mixed with melted marshmallows for a chewy chocolate peanut butter bar.
Prep time20 min
Total time20min
ServingsMakes 20 servings.
Ingredients
- 3 Tbsp. butter
- 1 pkg. (10 oz.) miniature marshmallows
- 12 OREO Cookies, chopped
- 12 NUTTER BUTTER Cookies (peanut shape), chopped
- 6 cups popped popcorn
Preparation
- Line 13x9-inch pan with foil, with ends of foil extending over sides; spray with cooking spray.
- Microwave butter in large microwaveable bowl on HIGH 45 sec. or until melted. Add marshmallows; stir to coat. Microwave 1 min. or until marshmallows are completely melted and mixture is well blended, stirring every 30 sec.
- Combine chopped cookies. Reserve 1/3 cup cookies for later use. Add remaining chopped cookies to marshmallow mixture along with the popcorn; mix well.
- Press popcorn mixture onto bottom of prepared pan. Top with reserved chopped cookies; press gently into popcorn mixture to secure. Cool completely.
- Use foil handles to remove popcorn mixture from pan before cutting into bars.
Recipe Tips
- Special Extra
After pressing popcorn mixture onto bottom of prepared pan, melt 1 oz. white baking chocolate as directed on package; drizzle over dessert, Cool completely, then cut into bars as directed.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 150 |
| % Daily Value* | |
| Total fat 6g | |
| Saturated fat 2g | |
| Trans fat 0g | |
| Cholesterol <5mg | |
| Sodium 110mg | |
| Carbohydrate 24g | |
| Dietary fiber <1g | |
| Total sugars 13g | |
| Added sugars 13g | |
| Protein 1g | |
| Vitamin A | 2 %DV |
| Vitamin C | 0 %DV |
| Calcium | 0 %DV |
| Iron | 4 %DV |
| Potassium | 0 %DV |
| Vitamin D | 0 %DV |
