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NILLA Orange Creme Toppers

NILLA Orange Creme Toppers

Mix up the cream cheese mixture ahead, then top the vanilla wafers with the mixture before serving for a bite sized sweet that is perfect for a party!

Prep time15 min
Total time15min
ServingsMakes 16 servings, 3 topped wafers each.
  • 2 oz. brick cream cheese, softened
  • ¼ cup butter, softened
  • 2 tsp. zest and 2 Tbsp. juice from 1 orange
  • 2 cups powdered sugar
  • 48 NILLA Wafers
  • Beat cream cheese, butter, orange zest and juice in medium bowl with mixer until blended. Gradually add sugar, mixing well after each addition.
  • Refrigerate 1 hour.
  • Spoon cream cheese mixture into pastry bag fitted with star tip. Use to pipe cream cheese mixture onto wafers just before serving, adding about 1 tsp. cream cheese mixture to each wafer.
Recipe Tips
  • Special Extra
    Sprinkle lightly with additional orange zest before serving.
  • Note
    The cream cheese mixture can be refrigerated up to 2 days before using as directed.
  • Variation
    If you don't have a pastry bag, you can instead use a plastic bag to pipe the cream cheese mixture onto the wafers. Spoon cream cheese mixture into resealable plastic bag. Cut small piece off one bottom corner of bag, then use to pipe cream cheese mixture onto wafers.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 6g 
   Saturated fat 3g 
   Trans fat 0g 
Cholesterol 15mg 
Sodium 80mg 
Carbohydrate 23g 
   Dietary fiber 0g 
   Total sugars 19g 
   Added sugars 18g 
Protein <1g 
Vitamin A4 %DV
Vitamin C2 %DV
Calcium0 %DV
Iron2 %DV
Potassium0 %DV
Vitamin D0 %DV

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