NILLA Lemon Bites
Prep time30 min
Total time45min
ServingsMakes 8 servings, 5 wafers each.
Ingredients
- 1 pkg. (4 oz.) white baking chocolate
- 1½ tsp. oil
- ¼ tsp. lemon zest
- ¼ tsp. lemon extract
- 40 NILLA Wafers
Preparation
- Microwave chocolate and oil in microwaveable bowl on HIGH 1 min.; stir until chocolate is completely melted and mixture is well blended.
- Stir in lemon zest and extract.
- Cover baking sheet with parchment. Dip tops of wafers, 1 at a time, into chocolate; place, dipped sides up, on prepared baking sheet.
- Refrigerate 15 min. or until chocolate is firm.
Recipe Tips
- Jazz it Up
Dip wafers in chocolate mixture as directed. Sprinkle lightly with additional lemon zest or coarse yellow sugar, then refrigerate as directed. - Make Ahead
These simple, yet delicious, treats can be prepared ahead of time. Store in single layer in airtight container in refrigerator up to 2 days. Note: Wafers will soften to cake-like texture with prolonged storage.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 170 |
| % Daily Value* | |
| Total fat 9g | |
| Saturated fat 3.5g | |
| Trans fat 0.5g | |
| Cholesterol 5mg | |
| Sodium 85mg | |
| Carbohydrate 22g | |
| Dietary fiber 0g | |
| Total sugars 16g | |
| Protein 1g | |
| Vitamin A | 0 %DV |
| Vitamin C | 0 %DV |
| Calcium | 4 %DV |
| Iron | 2 %DV |
