Recipe Tips

How to Use the Remaining Banana JamUse remaining banana jam to make peanut butter and jam sandwiches; as a topping for pancakes, waffles or ice cream; or as a spread for your favorite crackers or NILLA Wafers.

NoteThese fun treats can be refrigerated up to 1 week before serving.

ShortcutSubstitute 1/2 cup purchased banana jam for the homemade jam needed to prepare this recipe. Look for it online or at specialty food stores. Or, prepare this recipe using your favorite flavor of fruit jam, such as apricot, blackberry or raspberry.

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Nutrition Information

Nutrition per serving

  • Calories

    80

  • Total fat

    3g

  • Saturated fat

    1.5g

  • Trans fat

    0g

  • Cholesterol

    0mg

  • Sodium

    35mg

  • Carbohydrate

    14g

  • Dietary fiber

    <1g

  • Total sugars

    10g

  • Added sugars

    9g

  • Protein

    <1g

  • Vitamin A

    0%DV

  • Vitamin C

    0%DV

  • Calcium

    0%DV

  • Iron

    2%DV

  • Potassium

    2%DV

  • Vitamin D

    0%DV

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