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NILLA Caramel Bites

Love a simple idea that tastes amazing? Try smashing caramel candies between vanilla wafers then dipping in chocolate for a yummy, sweet treat!

Prep time

15 min

Total time

30 min

Servings

Makes 6 servings, 2 wafer sandwiches each.

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Ingredients

24 NILLA Wafers
12 chewy caramels in milk chocolate, about 2-1/2 oz.
1 pkg. (4 oz.) semi-sweet baking chocolate, melted
1 Tbsp. sprinkles
1 tsp. coarse sea salt

Preparation

Place 12 wafers in single layer on parchment-covered baking sheet; top each with 1 chocolate-covered caramel. Cover with remaining wafers to make 12 sandwiches; press top wafers into caramels to flatten slightly.
Dip wafer sandwiches, 1 at a time, halfway into melted chocolate; return to baking sheet. Top with sprinkles and sea salt.
Refrigerate 10 min. or until chocolate is firm.

Recipe Tips

Special ExtraDecorate with sprinkles the color(s) of your favorite sports team before refrigerating as directed.

SubstitutePrepare using melted white baking chocolate.

Make AheadThese fun snacks can be prepared ahead of time. Store in airtight container at room temperature up to 2 days before serving.

320316

Nutrition Information Nutrition per serving
Calories		230
% Daily Value*
Total Fat 11g
	Saturated Fat 6g
	Trans Fat 0g
Cholesterol <5mg
Sodium 470mg
Total Carbohydrate 32g
	Dietary Fiber 2g
	Total Sugars 24g
	Includes 22g Added Sugars
Protein 2g
Vitamin A		0% DV
Vitamin C		0% DV
Calcium		2% DV
Iron		6% DV
Potassium		2% DV
Vitamin D		0% DV

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