Recipe Tips

VariationPrepare using 10 small candy canes. Chop 1 candy cane; reserve for garnish. Finely crush remaining candy canes, then mix with cream cheese mixture and continue as directed.

218358

Nutrition Information

Nutrition per serving:

  • Calories

    220

  • Total Fat

    12g

  •    Saturated Fat

    5g

  • Cholesterol

    20mg

  • Sodium

    170mg

  • Total Carbohydrate

    27g

  •    Dietary Fiber

    0g

  •    Total Sugars

    15g

  •       Includes Added Sugars

    n/a

  • Protein

    2g

  • Vitamin A

    4%DV

  • Vitamin C

    0%DV

  • Vitamin D

    n/a

  • Calcium

    2%DV

  • Iron

    4%DV

  • Potassium

    n/a

  • n/a indicates that data is not available

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