Nutrition Notes

Low in fat and sodium, these baked apples are filled with your favorite fruit chewy cookies! This dessert also provides a source of dietary fiber.

Recipe Tips

Food FactsThe following apple varieties are suitable for baking: Rome Beauty, Winesap, Cortland and Northern Spy.

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Nutrition Information

Nutrition per serving

  • Calories

    250

  • Total fat

    2.5g

  • Saturated fat

    0g

  • Cholesterol

    0mg

  • Sodium

    130mg

  • Carbohydrate

    59g

  • Dietary fiber

    7g

  • Total sugars

    44g

  • Protein

    1g

  • Vitamin A

    4%DV

  • Vitamin C

    10%DV

  • Calcium

    4%DV

  • Iron

    8%DV

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