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Muffuletta Dip

Prep time

10 min

Total time

30 min

Servings

Makes 2-1/4 cups dip or 18 servings, 2 Tbsp. dip and 11 pieces.

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    Ingredients
    • 1/2 cup stuffed green olives, chopped
    • 1/4 cup black olives, chopped
    • 2 Tbsp. reduced-fat Italian dressing
    • 1 pkg. (8 oz.) Neufchatel cheese, softened
    • 1 cup shredded reduced-fat mozzarella cheese
    • 4 slices deli-style smoked ham, chopped
    • 4 slices hard salami, chopped
    •  WHEAT THINS Big Snacks
Preparation
  • Heat oven to 350ºF.
  • Combine olives and dressing.
  • Mix next 4 ingredients; spread onto bottom of 9-inch pie plate.
  • Bake 15 to 20 min. or until heated through. Top with olive mixture. Serve with WHEAT THINS.

Recipe Tips

Use Your MicrowaveSpread cheese mixture onto bottom of 9-inch microwaveable pie plate. Microwave on HIGH 3 to 5 min. or until heated through. Carefully remove from microwave. (Plate will be hot.) Top with olive mixture.

Serving SuggestionServe with WHEAT THINS Original Snacks or RITZ Crackers.

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