Recipe Tips

Size-WiseEnjoy a serving of this easy-to-make pie on occasion, but keep portion size in mind. One pie makes enough for 10 servings.

How to Make Chocolate CurlsMelt chocolate as directed on package. Spread into very thin layer on baking sheet. Refrigerate 10 min. or until chocolate is firm, but still pliable. Push metal spatula firmly onto bottom of baking sheet, under the chocolate, so the chocolate curls as it is pushed. (If chocolate is too firm, let stand a few minutes at room temperature; refrigerate again if it becomes too soft.)


Calories 460
% Daily Value*
Total Fat 30g
Saturated Fat 18g
Cholesterol 40mg
Sodium 390mg
Total Carbohydrate 49g
Dietary Fiber 3g
Total Sugars 31g
Protein 4g
Vitamin A 10% DV
Vitamin C 0% DV
Calcium 4% DV
Iron 15% DV

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