Recipe Tips

Make it EasyQuickly crush chocolate grahams into crumbs by processing them in a food processor or blender.

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Nutrition Information

Nutrition per serving

  • Calories

    230

  • Total fat

    13g

  • Saturated fat

    6g

  • Cholesterol

    15mg

  • Sodium

    160mg

  • Carbohydrate

    27g

  • Dietary fiber

    1g

  • Total sugars

    19g

  • Protein

    3g

  • Vitamin A

    8%DV

  • Vitamin C

    0%DV

  • Calcium

    15%DV

  • Iron

    4%DV

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