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Mixed Vegetable Casserole

Super-creamy and cheesy veggies with buttery-tasting Ritz Cracker crumbs on top. They'll never know how ridiculously easy it is to make.

Prep time

10 min

Total time

45 min

Servings

Makes 8 servings, 1/2 cup each.

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    Ingredients
    • 12 RITZ Crackers, crushed (about 1/2 cup)
    • 1 Tbsp. butter or margarine, melted
    • 1 pkg. (16 oz.) frozen mixed vegetables, thawed, drained
    • 1 can (8 oz.) sliced water chestnuts, drained
    • 1/2 cup MIRACLE WHIP Dressing
    • 1/2 cup shredded mild cheddar cheese
    • 1/3 cup chopped onions
Preparation
  • Heat  oven to 350ºF.
  • Mix  cracker crumbs and butter until well blended.
  • Combine  remaining ingredients in 1-qt. casserole; top with crumb mixture.
  • Bake  35 min. or until heated through.

Recipe Tips

Serving SuggestionServe this home-style vegetable dish with turkey meatloaf and fresh fruit.

SubstituteSubstitute 1/2 cup sliced celery for the water chestnuts.

51509

Nutrition Information

Nutrition per serving:

  • Calories

    170

  • Total Fat

    9g

  •    Saturated Fat

    3g

  • Cholesterol

    15mg

  • Sodium

    260mg

  • Total Carbohydrate

    18g

  •    Dietary Fiber

    3g

  •    Total Sugars

    6g

  •       Includes Added Sugars

    n/a

  • Protein

    4g

  • Vitamin A

    60%DV

  • Vitamin C

    10%DV

  • Vitamin D

    n/a

  • Calcium

    8%DV

  • Iron

    4%DV

  • Potassium

    n/a

    • n/a indicates that data is not available

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