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Mini NILLA Sparklers

Prep time

15 min

Total time

25 min

Servings

Makes 8 servings.

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recipe image
    Ingredients
    • 48 Mini NILLA Wafers
    • 24 pretzel sticks
    • 1 oz. white baking chocolate, melted
    • 3 Tbsp. each red, white and blue colored sugars
Preparation
  • Place 24 wafers, flat-sides up, in single layer on parchment-covered baking sheet. Dip 1 end of each pretzel stick in chocolate. Place dipped ends on wafers on baking sheet. Spread flat sides of remaining wafers with remaining chocolate; place, chocolate-sides down, on wafers to make sandwiches.
  • Refrigerate 10 min. or until chocolate is firm.
  • Brush both sides of each wafer sandwich with water; sprinkle with sugars.

Recipe Tips

Special ExtraLayer additional colored sugars in small bowl. Insert ends of pretzel sparklers in sugar.

124742
Calories 140
% Daily Value*
Total Fat 3.5g
Saturated Fat 1g
Cholesterol 5mg
Sodium 120mg
Total Carbohydrate 27g
Dietary Fiber 0g
Total Sugars 20g
Protein 1g
Vitamin A 0% DV
Vitamin C 0% DV
Calcium 0% DV
Iron 0% DV

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