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Mashed Avocado Topper

Prep time

25 min

Total time

25 min

Servings

Makes 8 servings, 5 topped crackers each.

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Ingredients

2 Tbsp. mayonnaise
1 tsp. Sriracha sauce (hot chili sauce)
1 fully ripe avocado
2 tsp. fresh lime juice
40 TRISCUIT Crackers
40 fresh cilantro leaves
2 small fresh jalapeño peppers, cut into thin slices
2 Tbsp. slivered red onions

Preparation

Mix mayonnaise and Sriracha sauce until blended.
Mash avocado in medium bowl until smooth; stir in lime juice.
Spoon avocado mixture onto crackers; top with mayonnaise mixture and remaining ingredients.

Nutrition Notes

Whole wheat crackers team up with the avocado and fresh vegetables to make these spicy toppers a delicious, snacking staple.

Recipe Tips

Special ExtraPrepare using TRISCUIT Fire Roasted Tomato & Olive Oil Crackers.

For Less HeatRemove seeds and veins from peppers before slicing.

Special ExtraGarnish with fresh parsley or cilantro leaves before serving.

164845

Nutrition Information

Nutrition per serving

Calories

150
Total fat

8g
Saturated fat

1g
Trans fat

0g
Cholesterol

0mg
Sodium

170mg
Carbohydrate

19g
Dietary fiber

4g
Total sugars

<1g
Added sugars

0g
Protein

3g
Vitamin A

0%DV
Vitamin C

8%DV
Calcium

2%DV
Iron

8%DV
Potassium

4%DV
Vitamin D

0%DV

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