Recipe Tips

NoteEnjoy this refreshing dessert year round! Just prepare as directed, mixing and matching your favorite flavors of gelatin with your choice of seasonal fresh fruits.

Take AlongPrepare as directed, substituting 2 HONEY MAID Graham Pie Crusts (6 oz. each) for the homemade crumb crust and dividing the filling between the crusts. Top with fruit and continue as directed. Cover with plastic lids from the pie crusts for storage and easy toting to your destination.

How to Cut MangosCut each mango in half, just clearing the long flat seed. Score the flesh into squares of desired size, being careful to cut up to, but not through, the skin.


Amount per serving Calories 120
% Daily Value*
Total Fat 6g
Saturated Fat 4g
Cholesterol 10mg
Sodium 95mg
Carbohydrate 15g
Dietary Fiber 1g
Total Sugars 12g
Protein 1g
Vitamin A 4% DV
Vitamin C 6% DV
Calcium 0% DV
Iron 0% DV

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