Recipe Tips

Size-WiseSince this indulgent cheesecake makes 16 servings it is the perfect dessert to serve at your next party!

Lime Meringue CheesecakePrepare as directed, using 4 limes.

Meringue SuccessWhen spreading beaten egg whites over top of warm cheesecake, gently press egg whites to rim of pan to seal. (This will help prevent the baked meringue from shrinking.) Use back of spoon to swirl top to form peaks. Bake as directed.

116075

Nutrition Information

Nutrition per serving:

  • Calories

    400

  • Total Fat

    27g

  •    Saturated Fat

    16g

  • Cholesterol

    150mg

  • Sodium

    310mg

  • Total Carbohydrate

    33g

  •    Dietary Fiber

    0g

  •    Total Sugars

    26g

  •       Includes Added Sugars

    n/a

  • Protein

    6g

  • Vitamin A

    20%DV

  • Vitamin C

    4%DV

  • Vitamin D

    n/a

  • Calcium

    8%DV

  • Iron

    4%DV

  • Potassium

    n/a

  • n/a indicates that data is not available

Choose to eat safely!

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