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Lemon Dream Squares

Lemon Dream Squares

For a splash of frozen lemon deliciousness on a hot summer day, look no further. With 15 minutes of prep, this berry-topped delight is as easy to make as it is to eat.

Prep time15 min
Total time4hr 15min
ServingsMakes 9 servings.
  • 35 NILLA Wafers, crushed (about 1-1/4 cups)
  • ¼ cup butter, melted
  • 2 cups frozen vanilla yogurt, softened
  • 1 pkg. (3 oz.) lemon gelatin
  • 2 cups thawed frozen whipped topping
  • 2¼ cups mixed fresh berries(sliced strawberries, raspberries, blueberries)
  • Mix wafer crumbs and butter; press onto bottom of plastic wrap-lined 8-inch square pan. Freeze until ready to use.
  • Beat yogurt and dry gelatin mix in large bowl with mixer until well blended. Add whipped topping; mix well. Spoon over crust.
  • Freeze 4 hours. Use plastic wrap to remove dessert from pan before cutting to serve. Top with berries.
Recipe Tips
  • Substitute
    Prepare using low-fat vanilla ice cream.
  • Make Ahead
    Dessert can be stored in freezer up to 24 hours before serving.
  • Substitute
    Prepare using HONEY MAID Graham Cracker Crumbs.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 12g 
   Saturated fat 7g 
Cholesterol 15mg 
Sodium 170mg 
Carbohydrate 32g 
   Dietary fiber 1g 
   Total sugars 22g 
Protein 3g 
Vitamin A4 %DV
Vitamin C20 %DV
Calcium4 %DV
Iron2 %DV

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