Latte with Creamy Mango belVita Breakfast Toppers
Start your morning right with this belVita breakfast combo. Delicious breakfast biscuits topped with cream cheese and fruit are served with a latte.
- 1 pkt. (1.76 oz.) belVita Cinnamon Brown Sugar Breakfast Biscuits (4 biscuits)
- 4 tsp. whipped cream cheese spread
- ½ cup chopped fresh mangos
- 1 tsp. dulce de leche
- ¾ cup fat-free milk
- ¾ cup hot brewed strong coffee
- Spread biscuits with cream cheese spread; top with mangos. Drizzle with dulce de leche.
- Heat milk in small saucepan on low heat, stirring briskly and constantly with whisk. Remove from heat.
- Pour coffee into large mug; stir in milk. Serve with topped biscuits.
This tasty tropical breakfast pairing starts with crunchy, whole grain <b>belVita</b> Cinnamon Brown Breakfast Biscuits for steady energy to fuel your morning and provides 19g of whole grain per serving. This easy-to-make recipe is flavorful because cream cheese spread teams up with fresh mangos to complement the crunchy cinnamon brown sugar biscuit.
Substitute honey for the dulce de leche.
Prepare using your favorite variety of belVita Breakfast Biscuits, such as Toasted Coconut or Golden Oat.
- Special Extra
Sprinkle latte lightly with ground cinnamon before serving.
Nutrition Per Serving
|% Daily Value*|
|Total fat 13g|
|Saturated fat 3.5g|
|Trans fat 0g|
|Dietary fiber 4g|
|Total sugars 34g|
|Added sugars 12g|
|Vitamin A||25 %DV|
|Vitamin C||35 %DV|
|Vitamin D||10 %DV|