Kielbasa & Slaw Baseballs
These fun appetizers are perfect for a party - mustard decorates the kielbasa slices to look like baseballs over these hearty bites topping RITZ Crackers.
Prep time15 min
Total time15min
ServingsMakes 5 servings, 5 topped crackers each.
Ingredients
- ½ lb. kielbasa
- ½ cup coleslaw
- 25 RITZ Crackers
- 2 Tbsp. yellow mustard
Preparation
- Cook kielbasa in nonstick skillet on medium heat 5 min. or until heated through and evenly browned, turning occasionally. Transfer to cutting board; cut into 25 slices.
- Spoon coleslaw onto crackers; top with kielbasa.
- Spoon mustard into resealable plastic bag. Cut small piece off one bottom corner of bag; use to pipe mustard into lines on kielbasa slices to resemble baseballs as shown in photo.
Recipe Tips
- Substitute
Prepare using turkey kielbasa or chicken sausage. - Substitute
Substitute warmed sauerkraut for the coleslaw.
194200
Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 170 |
| % Daily Value* | |
| Total fat 12g | |
| Saturated fat 3.5g | |
| Trans fat 0g | |
| Cholesterol 20mg | |
| Sodium 440mg | |
| Carbohydrate 13g | |
| Dietary fiber <1g | |
| Total sugars 2g | |
| Added sugars 1g | |
| Protein 4g | |
| Vitamin A | 0 %DV |
| Vitamin C | 8 %DV |
| Calcium | 4 %DV |
| Iron | 4 %DV |
| Potassium | 2 %DV |
| Vitamin D | 0 %DV |