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Jalapeño Popper Topper

Prep time

10 min

Total time

10 min

Servings

Makes 7 servings, 5 topped crackers each.

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recipe image
    Ingredients
    • 4 oz. brick cream cheese, softened
    • 1/2 cup shredded Mexican cheese blend
    • 35 RITZ Bacon Flavored Crackers
    • 3 jalapeño peppers, thinly sliced
Preparation
  • Mix cream cheese and shredded cheese until blended.
  • Spread onto crackers.
  • Top with peppers.

Recipe Tips

Size WiseBalance out your food choices throughout the day so you can enjoy a serving of these spicy topped crackers.

How to Serve WarmHeat oven to 350°F. Spread crackers with cheese mixture as directed; place on baking sheet. Bake 5 min. Top with peppers.

174828
Amount per serving Calories 170
% Daily Value*
Total Fat 12g
Saturated Fat 6g
Trans Fat 0.5g
Cholesterol 25mg
Sodium 200mg
Carbohydrate 11g
Dietary Fiber 0g
Total Sugars 2g
Added Sugars 0g
Protein 4g
Vitamin A 8% DV
Vitamin C 8% DV
Calcium 8% DV
Iron 4% DV
Potassium 0% DV
Vitamin D 0% DV

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