Nutrition Notes

Creamy avocado and spicy jalapeños team up to provide a good source of vitamin C in these delicious, yet low-sodium, appetizers.

Recipe Tips

Special ExtraPrepare using TRISCUIT Cracked Pepper & Olive Oil Crackers.

SubstituteSubstitute 1/2 cup guacamole for the avocado.

280917

Nutrition Information

Nutrition per serving:

  • Calories

    140

  • Total Fat

    8g

  •    Saturated Fat

    1g

  • Cholesterol

    0mg

  • Sodium

    110mg

  • Total Carbohydrate

    17g

  •    Dietary Fiber

    5g

  •    Total Sugars

    <1g

  •       Includes Added Sugars

    0g

  • Protein

    3g

  • Vitamin A

    0%DV

  • Vitamin C

    10%DV

  • Vitamin D

    0%DV

  • Calcium

    0%DV

  • Iron

    6%DV

  • Potassium

    6%DV

  • n/a indicates that data is not available

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