Hummus, Ham, Mango & Cheese "Cubano" Toppers
Looking for the best appetizers? Your guests will love this fun take on a Cubano sandwich, with hummus, ham, fresh mango and melted provolone cheese.
Prep time10 min
Total time10min
ServingsMakes 8 servings, 3 topped crackers each.
Ingredients
- 24 TRISCUIT Crackers
- ¼ cup spicy black bean hummus
- 6 slices deli Black Forest ham (3 oz.), each cut into 4 pieces
- ½ fresh mango, cut into 24 slices
- 3 provolone cheese slices (2-1/4 oz.), each cut into 8 pieces
- 1 tsp. chopped fresh parsley
Preparation
- Heat oven to 350°F.
- Spread crackers with hummus; place in single layer on baking sheet.
- Top with all remaining ingredients except parsley; bake 3 min. or until cheese is melted.
- Sprinkle with parsley.
Nutrition Notes
These flavorful appetizers are made with whole wheat crackers that provide 12g of whole grains, and can help you eat right.
Recipe Tips
- Substitute
Substitute 24 drained bread 'n butter pickle chips for the mango slices.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 110 |
| % Daily Value* | |
| Total fat 5g | |
| Saturated fat 1.5g | |
| Trans fat 0g | |
| Cholesterol 10mg | |
| Sodium 280mg | |
| Carbohydrate 13g | |
| Dietary fiber 2g | |
| Total sugars 2g | |
| Added sugars 0g | |
| Protein 6g | |
| Vitamin A | 2 %DV |
| Vitamin C | 8 %DV |
| Calcium | 6 %DV |
| Iron | 6 %DV |
| Potassium | 4 %DV |
| Vitamin D | 0 %DV |