Recipe Tips

How to Easily Decorate CupcakesSpoon frosting into pastry bag fitted with decorating tip. (Or, spoon frosting into resealable plastic bag. Cut off small corner from bottom of bag.) Pipe frosting onto cupcakes. For variety, omit cocoa powder and marshmallows. Sprinkle frosted cupcakes with chocolate or multi-colored sprinkles, colored sugar or nonpareils.

SubstitutePrepare using 1/2 cup (1/2 of 8-oz. tub) cream cheese spread.

Special ExtraDust with additional cocoa powder just before serving.


Calories 270
% Daily Value*
Total Fat 12g
Saturated Fat 4.5g
Cholesterol 15mg
Sodium 140mg
Total Carbohydrate 39g
Dietary Fiber 0g
Total Sugars 27g
Protein 2g
Vitamin A 0% DV
Vitamin C 0% DV
Calcium 0% DV
Iron 6% DV

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