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Hot Apple Pie Dip

Prep time

10 min

Total time

22 min

Servings

Makes 16 servings
2 Tbsp. dip and 16 pieces.

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    Ingredients
    • 1 tub (8 oz.) reduced-fat cream cheese spread
    • 2 Tbsp. brown sugar
    • 1/2 tsp. pumpkin pie spice
    • 1 apple, chopped, divided
    • 1/4 cup shredded reduced-fat cheddar cheese
    • 1 Tbsp. finely chopped pecans
    •  WHEAT THINS Original Snacks
Preparation
  • Heat  oven to 375°F.
  • Mix  cream cheese, sugar and spice in medium bowl until well blended. Stir in half the apples.
  • Spread  into pie plate or small casserole dish; top with remaining apples, cheddar and nuts.
  • Bake  10 to 12 min. or until heated through. Serve with WHEAT THINS.

Recipe Tips

SubstituteSubstitute ground cinnamon for the pumpkin pie spice.

114524

Nutrition Information

Nutrition per serving:

  • Calories

    190

  • Total Fat

    9g

  •    Saturated Fat

    2.5g

  • Cholesterol

    10mg

  • Sodium

    360mg

  • Total Carbohydrate

    24g

  •    Dietary Fiber

    1g

  •    Total Sugars

    6g

  •       Includes Added Sugars

    n/a

  • Protein

    4g

  • Vitamin A

    4%DV

  • Vitamin C

    0%DV

  • Vitamin D

    n/a

  • Calcium

    8%DV

  • Iron

    8%DV

  • Potassium

    n/a

    • n/a indicates that data is not available

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