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Hot Apple, Ham & Cheese Dip

Prep time

10 min

Total time

35 min

Servings

Makes 24 servings, 2 Tbsp. dip and 14 pieces each.

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    Ingredients
    • 1 pkg. (8 oz.) brick cream cheese, softened
    • 1 cup finely shredded cheddar cheese, divided
    • 4 slices deli-style honey ham, finely chopped
    • 1 cup chopped apples
    • 1 Tbsp. chopped fresh chives
    •  WHEAT THINS Original Snacks
Preparation
  • Heat  oven to 350ºF.
  • Mix  cream cheese, 1/2 cup cheddar and ham; spread onto bottom of 8-inch pie plate sprayed with cooking spray.
  • Bake  15 min. Top with apples and remaining cheddar; bake 5 min. or until cheddar is melted. Sprinkle with chives.
  • Serve  warm.

Recipe Tips

SubstituteSubstitute chopped green onions for the chives.

Serving SuggestionSlice additional apples to serve with the dip.

127064

Nutrition Information

Nutrition per serving:

  • Calories

    180

  • Total Fat

    9g

  •    Saturated Fat

    3.5g

  • Cholesterol

    20mg

  • Sodium

    290mg

  • Total Carbohydrate

    21g

  •    Dietary Fiber

    1g

  •    Total Sugars

    5g

  •       Includes Added Sugars

    n/a

  • Protein

    3g

  • Vitamin A

    2%DV

  • Vitamin C

    0%DV

  • Vitamin D

    n/a

  • Calcium

    6%DV

  • Iron

    4%DV

  • Potassium

    n/a

    • n/a indicates that data is not available

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