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Horseradish-Bacon Dip

Horseradish-Bacon Dip

Prep time15 min
Total time1hr 15min
ServingsMakes 1-1/2 cups dip or 12 servings, 2 Tbsp. dip and 16 pieces.
  • 1½ cups shredded reduced-fat sharp cheddar cheese
  • 1 cup light sour cream
  • ¼ cup crumbled cooked bacon
  • 2 Tbsp. horseradish sauce
  • 2 Tbsp. chopped fresh chives
  • WHEAT THINS Original Snacks
  • Blend cheese, sour cream, bacon and horseradish sauce in blender until well blended. Transfer to bowl. Stir in chives.
  • Refrigerate 1 hour.
  • Serve with WHEAT THINS.
Recipe Tips
  • Size-Wise
    Savor every bite of this tasty dip, but watch your portion size.
  • Special Extra
    Garnish with cherry tomatoes and additional chopped chives.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 12g 
   Saturated fat 4.5g 
Cholesterol 20mg 
Sodium 470mg 
Carbohydrate 23g 
   Dietary fiber 1g 
   Total sugars 5g 
Protein 8g 
Vitamin A8 %DV
Vitamin C0 %DV
Calcium25 %DV
Iron6 %DV

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