HONEY MAID Patriotic S'Mores
Looking for a fun way to make your s'mores extra special? Dip marshmallows in water then roll in sprinkles to create an extra fun dessert that is always a favorite!
Prep time10 min
Total time10min
ServingsMakes 4 servings.
Ingredients
- 4 HONEY MAID Honey Grahams, broken in half (8 squares)
- 4 marshmallows
- 2 Tbsp. multi-colored sprinkles (red, white and blue)
- 2 milk chocolate bars (1.55 oz. each), broken in half
Preparation
- Heat oven to 350°F.
- Place graham squares in single layer on baking sheet.
- Dip 1 marshmallow in water; gently shake off excess water before rolling marshmallow in sprinkles. Place on 1 graham square. Repeat with remaining marshmallows and sprinkles. (You will have 4 topped graham squares and 4 plain graham squares.)
- Bake 2 to 3 min. or until marshmallows are puffed. Immediately place 1 chocolate piece on each plain graham square. Sandwich chocolate- and marshmallow-topped squares to make 4 s'mores; press together gently to secure.
Recipe Tips
- Use Your Microwave
Top 4 graham squares with coated marshmallows as directed; place on microwaveable plate. Microwave on HIGH 15 to 20 sec. or until marshmallows are puffed. Use to assemble s'mores as directed. - Substitute
Substitute colored coarse sugar for the sprinkles.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 210 |
| % Daily Value* | |
| Total fat 8g | |
| Saturated fat 5g | |
| Trans fat 0g | |
| Cholesterol 5mg | |
| Sodium 105mg | |
| Carbohydrate 31g | |
| Dietary fiber 1g | |
| Total sugars 20g | |
| Protein 2g | |
| Vitamin A | 0 %DV |
| Vitamin C | 0 %DV |
| Calcium | 4 %DV |
| Iron | 4 %DV |
