
HONEY MAID Holiday S'mores
Prep time10 min
Total time10min
ServingsMakes 4 servings.
Ingredients
- 4 HONEY MAID Honey Grahams, broken in half (8 squares)
- 4 marshmallows
- 2 Tbsp. multi-colored sprinkles
- 1 milk chocolate candy bar (1.55 oz.), quartered
Preparation
- Heat oven to 350°F.
- Place graham squares in single layer on baking sheet.
- Dip 1 marshmallow in water; gently shake off excess water before rolling marshmallow in sprinkles. Place on 1 graham square. Repeat with remaining marshmallows and sprinkles. (You will have 4 topped graham squares and 4 plain graham squares.)
- Bake 2 to 3 min. or until marshmallows are puffed. Immediately place 1 chocolate piece on each plain graham square. Sandwich chocolate- and marshmallow-topped squares to make 4 s'mores; press together gently to secure.
Recipe Tips
- Use Your Microwave
Top 4 graham squares with coated marshmallows as directed; place on microwaveable plate. Microwave on HIGH 15 to 20 sec. or until marshmallows are puffed. Use to assemble s'mores as directed. - Substitute
Substitute colored coarse sugar for the sprinkles.
181375
Nutrition InformationNutrition Per Serving | |
---|---|
Calories | 180 |
% Daily Value* | |
Total fat 5g | |
Saturated fat 2.5g | |
Trans fat 0g | |
Cholesterol 5mg | |
Sodium 95mg | |
Carbohydrate 31g | |
Dietary fiber 1g | |
Total sugars 21g | |
Protein 2g | |
Vitamin A | 0 %DV |
Vitamin C | 0 %DV |
Calcium | 2 %DV |
Iron | 2 %DV |