HONEY MAID Graham "Toaster" Squares

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  • 20 min prep
  • 3 hr 20 min total
  • Makes 16 servings.


HONEY MAID Graham "Toaster" Squares Recipe

Ingredients

  • 1 Tbsp. milk
  • 1/2 cup powdered sugar
  • 16 HONEY MAID Honey Grahams, broken crosswise in half (32 squares)
  • 1/4 cup multi-colored sprinkles
  • 1/2 cup apple butter

Instructions

  • Add  milk, 1 tsp. at a time, to powdered sugar in small bowl until glaze is of desired spreading consistency; spread onto top sides of 16 graham squares. Top with sprinkles. Let stand at room temperature until glaze is set.
  • Spread  bottom sides of remaining graham squares with apple butter; place, apple butter sides up, in single layer on baking sheet. Top with glazed graham squares, glazed sides up, to make 16 sandwiches.
  • Refrigerate  3 hours.
  • Place  1 or 2 toaster squares in single layer on microwaveable plate just before serving. Microwave on HIGH 10 to 15 sec. or just until warmed.

Recipe Tips

NoteThese toaster squares can be refrigerated up to 24 hours or frozen up to 1 week. If frozen, refrigerate at least 4 hours or up to 24 hours to thaw. Microwave as directed just before serving.

SubstituteSubstitute seedless raspberry jam for the apple butter.

Special ExtraTint the glaze with food coloring as desired before spreading onto graham squares.

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Nutrition Information

Makes 16 servings.

Nutrition per serving:

    • Calories 110 
    • Total fat 1.5 g
    • Saturated fat 0 g
    • Cholesterol 0 mg
    • Sodium 80 mg
    • Carbohydrate 23 g
    • Dietary fiber <1 g
    • Total sugars 14 g
    •     Includes added sugars 13 g
    • Protein <1 g
    • Vitamin A 0 %DV
    • Vitamin C 0 %DV
    • Vitamin D 0 %DV
    • Calcium 0 %DV
    • Iron 2 %DV
    • Potassium 0 %DV
    • n/a indicates that data is not available

This recipe features:

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