Honey Graham Dessert "Pizzas"
Prep time10 min
Total time10min
ServingsMakes 4 servings
Ingredients
- 4 HONEY MAID Honey Grahams, broken crosswise in half (8 squares)
- 3 Tbsp. strawberry jam
- ¼ cup cream cheese spread
- ⅓ cup halved seedless red grapes
Preparation
- Spread graham squares with jam.
- Spoon cream cheese spread into pastry bag fitted with small writing tip; use to pipe cream cheese onto grahams to resemble cheese shreds.
- Top with grapes.
Recipe Tips
- Variation
If you don't have a pastry bag, you can use a small resealable plastic bag to pipe the cream cheese spread onto the graham squares. Just spoon cream cheese into bag; press excess air from bag and seal. Cut small piece from one bottom corner of bag, then use to pipe cream cheese onto grahams as directed. - Substitute
Prepare using HONEY MAID Cinnamon Grahams. - Substitute
Substitute sliced strawberries or bananas for the halved grapes.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 160 |
| % Daily Value* | |
| Total fat 5g | |
| Saturated fat 2.5g | |
| Trans fat 0g | |
| Cholesterol 10mg | |
| Sodium 150mg | |
| Carbohydrate 26g | |
| Dietary fiber 1g | |
| Total sugars 14g | |
| Protein 2g | |
| Vitamin A | 4 %DV |
| Vitamin C | 2 %DV |
| Calcium | 2 %DV |
| Iron | 2 %DV |
