Holiday Table-Top Tree
Prep time10 min
Total time10min
ServingsMakes one table-top tree decoration.
Ingredients
- HONEY MAID Honey Grahams
- green decorating icing
- small red candies
Preparation
- Cut two grahams each in half diagonally, slowly sawing back and forth with serrated knife to create four long triangles (Adult assisted).
- Pipe small amount of icing on the uncut sides of each triangle.
- Press icing-sides together to form a standing tree. Pipe outer edges of tree with additional icing. Press candies into icing to create ornaments. Set aside to dry.
Recipe Tips
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