Holiday Cheesecake Presents

330  Ratings
  • 10 min prep
  • 4 hr 10 min total
  • Makes 32 servings

Skip the spring-form pan, and drizzle with sweet creativity for simply adorable bite-sized desserts.

Holiday Cheesecake Presents Recipe

Ingredients

  • 10 HONEY MAID Honey Grahams, finely crushed (about 1-1/2 cups crumbs)
  • 1/3 cup butter, melted
  • 3 Tbsp. sugar
  • 3 pkg. (8 oz. each) brick cream cheese, softened
  • 3/4 cup sugar
  • 1 tsp. vanilla
  • 3 eggs
  •  suggested decorations: decorating gels, colored sprinkles

Instructions

  • Heat  oven to 350°F.
  • Mix  graham crumbs, butter and 3 Tbsp. sugar; press onto bottom of 13x9-inch pan.
  • Beat  cream cheese, 3/4 cup sugar and vanilla with mixer until well blended. Add eggs; mix just until blended. Pour over crust.
  • Bake  30 min. or until center is almost set. Cool. Refrigerate 3 hours. Cut into bars. Decorate with gels and sprinkles to resemble presents.

Recipe Tips

Size-WiseSweets can add enjoyment to a balanced diet, but remember to keep an eye on portions.

Variation Substitute 50 NILLA Wafers, crushed (about 1-1/2 cups), and 1/4 cup butter, melted, for the HONEY MAID Graham Cracker Crumbs and 1/3 cup butter, melted.

How to Easily Remove Bars From PanLine pan with foil before pressing crumb mixture onto bottom of pan.

165104

Nutrition Information

Makes 32 servings

Nutrition per serving:

    • Calories 150 
    • Total fat 10 g
    • Saturated fat 6 g
    • Cholesterol 55 mg
    • Sodium 130 mg
    • Carbohydrate 12 g
    • Dietary fiber 0 g
    • Total sugars 9 g
    •     Includes added sugars n/a
    • Protein 2 g
    • Vitamin A 6 %DV
    • Vitamin C 0 %DV
    • Vitamin D n/a
    • Calcium 2 %DV
    • Iron 0 %DV
    • Potassium n/a
      • n/a indicates that data is not available

This recipe features:

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.