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Ham and Cheese RITZwich

Prep time

10 min

Total time

10 min

Servings

Makes 3 servings, 2 cracker sandwiches each

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    Ingredients
    • 12 RITZ Crackers
    • 2 Swiss cheese slices (3/4 oz.), each cut into 6 pieces
    • 2 slices deli-style honey ham (3/4 oz.), each cut into 3 pieces
    • 1-1/2 tsp. Dijon mustard-mayonnaise blend
    • 2 Tbsp. French fried onions
Preparation
  • Heat oven to 350°F.
  • Place crackers in single layer on baking sheet; top with cheese. Top 6 crackers with ham, mustard-mayonnaise blend and onions.
  • Bake 3 to 5 min. or until cheese is melted.
  • Top ham-topped crackers with cheese-topped crackers, cheese sides down, to make 6 cracker sandwiches.

Recipe Tips

SubstituteSubstitute honey mustard dressing for the Dijon mustard-mayonnaise blend.

NoteThis is a great use for leftover baked ham. Cut ham into thin slices before cutting into pieces.

186799
Amount per serving Calories 120
% Daily Value*
Total Fat 8g
Saturated Fat 2.5g
Trans Fat 0g
Cholesterol 10mg
Sodium 260mg
Carbohydrate 9g
Dietary Fiber 0g
Total Sugars 1g
Added Sugars 1g
Protein 4g
Vitamin A 2% DV
Vitamin C 2% DV
Calcium 6% DV
Iron 2% DV
Potassium 0% DV
Vitamin D 0% DV

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