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Ham and Cheese RITZ Butterfly

Ham and Cheese RITZ Butterfly

Prep time10 min
Total time10min
ServingsMakes 3 servings, 4 topped crackers each.
  • 12 cracker-sized sliced Colby-Jack cheese
  • 12 RITZ Crackers
  • 3 slices deli-style smoked ham, quartered
  • 2 tsp. Dijon mustard
  • 6 green onion pieces (1 inch), quartered lengthwise
  • Cut cheese slices into flower shapes using 1-1/2-inch flower-shaped cookie cutter. Reserve scraps for snacking or other use.
  • Top each cracker with 1 ham piece and 1 flower to resemble a butterfly and its wings.
  • Spoon strip of mustard down center of cheese piece on each cracker for the butterfly's body. Add 2 green onion pieces to each for the antennae.
Recipe Tips
  • Substitute
    Prepare using your favorite variety of cracker-sized sliced cheese, such as cheddar or Swiss.
  • Make it Easy
    Spoon mustard into small resealable plastic bag; seal bag. Cut small piece off one bottom corner of bag. Use to squeeze small strip of mustard onto each cracker for the butterfly's body.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 9g 
   Saturated fat 4.5g 
Cholesterol 20mg 
Sodium 410mg 
Carbohydrate 9g 
   Dietary fiber 0g 
   Total sugars 1g 
Protein 6g 
Vitamin A4 %DV
Vitamin C4 %DV
Calcium15 %DV
Iron4 %DV

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