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Halloween Spook Cookies

Halloween Spook Cookies

Prep time10 min
Total time10min
ServingsMakes 3 servings, 2 cookies each.
  • 2 oz. white baking chocolate or semi-sweet baking chocolate
  • 6 NUTTER BUTTER Cookies (peanut shape)
  • Decorations: decorating gels, assorted candies and chewy fruit snack rolls
  • Melt chocolate as directed on package.
  • Coat cookies with melted chocolate. Place on sheet of wax paper, then decorate as desired (see Tips below).
  • Let stand until chocolate is set.
Recipe Tips
  • Size-Wise
    Make these spooky treats with your kids for Halloween fun, then enjoy one serving.
  • Scary Bats
    For bats, coat NUTTER BUTTER Cookies with melted semi-sweet chocolate as directed. Place cookies sideways to resemble a bat shape, then use red decorating gel to draw scary fangs and eyes on each bat.
  • Mummy
    For mummies, coat NUTTER BUTTER Cookies with melted white chocolate as directed. Let stand until set. Wrap cut-up fruit rolls around cookies, leaving small area near the top of each cookie unwrapped for the mummy's eyes. Add 2 small red candies for the eyes.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 12g 
   Saturated fat 5g 
Cholesterol 5mg 
Sodium 130mg 
Carbohydrate 30g 
   Dietary fiber 1g 
   Total sugars 19g 
Protein 3g 
Vitamin A0 %DV
Vitamin C0 %DV
Calcium4 %DV
Iron4 %DV

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