
Graham Chalkboard Squares
Want the cutest back to school dessert ever? Try these no bake topped graham crackers that look like old fashioned chalkboards! Kids and adults will love them!
Prep time30 min
Total time30min
ServingsMakes 6 servings, 2 topped graham squares each.
Ingredients
- 6 HONEY MAID Honey Grahams, broken crosswise in half (12 squares)
- ¼ cup chocolate-hazelnut spread
- 12 pretzel sticks
- 12 miniature marshmallows
- 4 red gumdrops, each cut crosswise into thirds
- 24 green sprinkles
- 2 Tbsp. white decorating icing
Preparation
- Spread graham squares with chocolate-hazelnut spread.
- Attach pretzel sticks to graham squares as shown in photo, breaking if necessary to fit.
- Flatten marshmallows slightly to resemble chalkboard erasers; place on graham squares.
- Attach gumdrop piece to one top corner of each graham square for an apple; add 2 green sprinkles for the leaves.
- Use decorating icing to write numbers, alphabet letters or simple school words on the chalkboards.
Recipe Tips
- Graham Pencil Cookies
Omit chocolate-hazelnut spread, pretzel sticks, marshmallows, gumdrops and sprinkles. To instead decorate the grahams to resemble pencils, break each whole graham into 4 small rectangles. Use serrated knife to cut one end of each rectangle to form a point for the pencil tip. Cut red and yellow chewy fruit snack sheets or rolls to fit rectangles for both the colored part of each pencil and eraser at top. Place on graham rectangles, pressing gently onto grahams to secure. Spread white decorating icing onto pointed end of graham rectangle. Attach a mini semi-sweet chocolate chip to each for the pencil's tip. Makes 8 servings, 3 pencil cookies each. - Variation
Substitute small white oval candies for the marshmallows and/or flat round red candies for the cut-up gumdrops.
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Nutrition InformationNutrition Per Serving | |
---|---|
Calories | 190 |
% Daily Value* | |
Total fat 6g | |
Saturated fat 1g | |
Trans fat 0g | |
Cholesterol 0mg | |
Sodium 135mg | |
Carbohydrate 31g | |
Dietary fiber 1g | |
Total sugars 18g | |
Protein 2g | |
Vitamin A | 0 %DV |
Vitamin C | 0 %DV |
Calcium | 2 %DV |
Iron | 6 %DV |