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Goal Post Refrigerator "Cake"

Prep time

30 min

Total time

12 hr 30 min

Servings

Makes 36 servings.

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Ingredients

1 pkg. (14.4 oz.) HONEY MAID Chocolate Grahams, divided
1/2 tsp. white decorating icing
1 qt. (4 cups) heavy whipping cream
2/3 cup powdered sugar
1/4 cup yellow sprinkles

Preparation

Use serrated knife to cut football shape from 1 graham; decorate with icing to resemble football. Cut remaining grahams crosswise in half.
Beat cream and sugar in large bowl with mixer on high speed until soft peaks form; spread 2 tsp. onto each graham square. Stack 12 graham squares for base of goal post; place on tray or baking sheet. Stack 20 of the remaining grahams, then place crosswise at top of base. Use remaining grahams to make 2 stacks of 10 grahams each; place at end of each crossbar to resemble goal post. Frost with remaining whipped cream.
Decorate with sprinkles to resemble photo.
Refrigerate 12 hours. Place decorated graham football between goal post just before serving. Cut into diagonal slices to serve.

Recipe Tips

Size WiseMake game day a big hit with this special-occasion dessert that's guaranteed to please all fans!

Jazz it UpFor added color, cover goal post with 1 red fruit roll-up sheet. Remove roll-up before cutting dessert into pieces to serve.

186398

Nutrition Information

Nutrition per serving

Calories

150
Total fat

11g
Saturated fat

6g
Trans fat

0g
Cholesterol

35mg
Sodium

80mg
Carbohydrate

13g
Dietary fiber

1g
Total sugars

7g
Protein

1g
Vitamin A

8%DV
Vitamin C

0%DV
Calcium

2%DV
Iron

2%DV

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