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Go-Team OREO Mini Cheesecakes

Go-Team OREO Mini Cheesecakes

Celebrate the game with these easy to make cheesecake mini desserts, with a simple OREO Cookie crust. These treats are perfect at home or tailgating!

Prep time20 min
Total time4hr 38min
ServingsMakes 24 servings.
  • 36 OREO Cookies, divided
  • 3 pkg. (8 oz. each) Neufchatel cheese, softened
  • ¾ cup sugar
  • ¾ cup light sour cream
  • 1 tsp. vanilla
  • 3 eggs
  • 2 oz. (1/2 of 4-oz. pkg.) semi-sweet baking chocolate, melted
  • ½ oz. (1/8 of 4-oz. pkg.) white baking chocolate, melted
  • 1½ cups thawed frozen lite whipped topping
  • 2 Tbsp. football-themed sprinkles
  • Heat oven to 325°F.
  • Place 1 cookie in each of 24 paper-lined muffin pan cups.  Cut remaining cookies in half; set aside.
  • Beat Neufchatel and sugar in large bowl with mixer until blended.  Add sour cream and vanilla; mix well.  Add eggs, 1 at a time, mixing on low speed after each just until blended.
  • Spoon over cookies in prepared baking cups.
  • Bake 15 to 18 min. or just until centers are set.  Cool completely.
  • Refrigerate cheesecakes 3 hours or until chilled.  Meanwhile, decorate reserved cookie halves with melted chocolates to resemble footballs as shown in photo.  Let stand until chocolates are firm.
  • Top cheesecakes with whipped topping, sprinkles and decorated cookie halves just before serving.
Recipe Tips
  • Variation
    Omit white chocolate.  Remove and discard paper liners from chilled cheesecakes; place cheesecakes, cookie sides up, on serving plate.  Coat one end of each halved cookie in melted semi-sweet chocolate; top with football-themed sprinkles instead of decorating the cookies to resemble as directed in recipe.  Top cheesecakes with whipped topping and decorated cookies.  Then, add football-themed party pick to each cheesecake if desired.
  • Variation
    Omit 12 OREO Cookies.  Place remaining 24 cookies in paper-lined muffin pan cups; cover with cheesecake batter.  Bake cheesecakes as directed.  Decorate 24 Mini OREO Cookies with melted semi-sweet and white chocolates as directed.  Use to decorate cheesecakes along with the whipped topping and sprinkles just before serving.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 13g 
   Saturated fat 6g 
   Trans fat 0g 
Cholesterol 45mg 
Sodium 190mg 
Carbohydrate 24g 
   Dietary fiber <1g 
   Total sugars 17g 
   Added sugars 16g 
Protein 5g 
Vitamin A10 %DV
Vitamin C0 %DV
Calcium4 %DV
Iron4 %DV
Potassium2 %DV
Vitamin D0 %DV

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