
Ghosts in the Graveyard
Yet again, you rock the Halloween party. Super-cute whipped topping ghosts rise out of chocolate pudding topped with cookie crumbs for a treat that's destined to disappear.
Prep time15 min
Total time1hr 15min
ServingsMakes 18 servings, about 1/2 cup each.
Ingredients
- 2 pkg. (3.9 oz. each) chocolate instant pudding mix
- 3 cups cold milk
- 1 tub (12 oz.) frozen whipped topping, thawed, divided
- 15 OREO Cookies, crushed (about 1-1/2 cups)
- Assorted decorations: 3 CAMEO Creme Sandwich Cookies, decorating gel, 5 candy pumpkins, 10 candy corn pieces
Preparation
- Beat pudding mixes and milk in large bowl with whisk 2 min. Let stand 5 min. Stir in 3 cups whipped topping and half the cookie crumbs. Spread into 13x9-inch dish; sprinkle with remaining crumbs.
- Refrigerate 1 hour. Meanwhile, decorate CAMEO Cookies with decorating gel to resemble tombstones.
- Insert decorated cookies into top of dessert just before serving. Add candies. Drop large spoonfuls of remaining whipped topping onto dessert to resemble ghosts.
Recipe Tips
- Size-Wise
Here is an easy dessert for a Halloween crowd. Since it makes 18 servings, you can invite plenty of ghosts and goblins to stop in for some party fun. - How to Make Green Grass
Use snipped pieces of green chewy fruit snack rolls to create grass around the graveyard. - Boo Cups
Prepare pudding mixture as directed. Alternately layer pudding mixture and cookie crumbs in 18 paper or plastic cups. Decorate as desired.
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Nutrition InformationNutrition Per Serving | |
---|---|
Calories | 190 |
% Daily Value* | |
Total fat 7g | |
Saturated fat 5g | |
Cholesterol 5mg | |
Sodium 280mg | |
Carbohydrate 32g | |
Dietary fiber 1g | |
Total sugars 22g | |
Protein 2g | |
Vitamin A | 2 %DV |
Vitamin C | 0 %DV |
Calcium | 6 %DV |
Iron | 4 %DV |