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Frozen Lemonade Squares

Prep time

20 min

Total time

4 hr 20 min

Servings

9 servings.

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    Ingredients
    • 9 HONEY MAID Low Fat Honey Grahams, finely crushed (about 1-1/4 cups)
    • 1/3 cup margarine or butter, melted
    • 4 cups frozen vanilla yogurt, softened
    • 6 oz. (1/2 of 12-oz. can) frozen lemonade concentrate, thawed
    • 1/2 cup thawed COOL WHIP LITE Whipped Topping
Preparation
  • Mix  graham crumbs and margarine; press onto bottom of 9-inch square pan.
  • Beat  yogurt and concentrate with mixer until blended; spread over crust.
  • Freeze  4 hours or until firm. Serve topped with COOL WHIP.

Recipe Tips

Special ExtraServe this refreshing dessert topped with fresh raspberries.

Special ExtraGarnish with fresh mint sprigs and lemon slices or peel.

NoteEmpty remaining lemonade concentrate into small pitcher. Stir in 1-1/2 cans water. Refrigerate until ready to serve over ice.

165309

Nutrition Information

Nutrition per serving

  • Calories

    250

  • Total fat

    11g

  • Saturated fat

    3g

  • Cholesterol

    0mg

  • Sodium

    230mg

  • Carbohydrate

    35g

  • Dietary fiber

    1g

  • Total sugars

    21g

  • Protein

    4g

  • Vitamin A

    8%DV

  • Vitamin C

    4%DV

  • Calcium

    20%DV

  • Iron

    4%DV

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