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Frankenstein OREO Pudding Parfaits

Prep time

10 min

Total time

1 hr 10 min

Servings

Makes 12 servings.

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    Ingredients
    • 24 OREO Cookies, divided
    • 1 pkg.  (4-serving size) vanilla instant pudding mix
    • 1 cup cold milk
    • 12 drops green food coloring
    • 1-1/2 cups thawed frozen whipped topping
    • 1/2 tsp. orange & black nonpareils
Preparation
  • Cut  6 cookies crosswise in half with serrated knife; reserve for garnish. Coarsely chop remaining cookies. Spoon half the chopped cookies evenly into 12 (3-oz.) shot glasses.
  • Beat  pudding mix and milk in medium bowl with whisk 2 min. Stir in food coloring, then whipped topping.
  • Spoon  half the pudding mixture evenly over cookies in shot glasses. Cover with layers of remaining chopped cookies and pudding.
  • Refrigerate  1 hour. Garnish with reserved cookie halves and nonpareils.

Recipe Tips

SubstitutionGarnish tops of desserts with orange- and black-colored sprinkles before garnishing with reserved cookie halves.

186417

Nutrition Information

Nutrition per serving

  • Calories

    180

  • Total fat

    7g

  • Saturated fat

    3g

  • Trans fat

    0g

  • Cholesterol

    <5mg

  • Sodium

    230mg

  • Carbohydrate

    27g

  • Dietary fiber

    0g

  • Total sugars

    18g

  • Protein

    2g

  • Vitamin A

    0%DV

  • Vitamin C

    0%DV

  • Calcium

    4%DV

  • Iron

    4%DV

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