Mondelēz Global LLC Conducts Voluntary Recall of Two Varieties of belVita Breakfast Sandwich Products Sold in the United States Due to Undeclared Peanut Allergen. For details, please click on this Link:
Farmers' Market Salsa

Farmers' Market Salsa

Pick up fresh fruit and vegetables from the farmers' market and make the best salsa ever! This sweet and savory appetizer is perfect for a summer party.

Prep time20 min
Total time1hr 20min
ServingsMakes 28 servings, 2 Tbsp. salsa and 16 WHEAT THINS each.
  • 1 ear corn on the cob, husks and silk removed, grilled
  • 3 Roma tomatoes, seeded, chopped
  • 1 large fresh peach, chopped
  • ½ cup chopped red peppers
  • ½ cup chopped red onions
  • ¼ cup chopped fresh cilantro
  • ¼ cup crumbled feta cheese
  • 3 Tbsp. Vidalia onion dressing
  • 4 tsp. fresh lime juice
  • WHEAT THINS Original Snacks
  • Cut kernels off the corn cob; place in medium bowl.
  • Add all remaining ingredients except WHEAT THINS; mix lightly.
  • Refrigerate 1 hour.
  • Serve with the WHEAT THINS.
Nutrition Notes

Enjoy the bounty of the Farmer’s Market! The colorful mix of fresh fruit and vegetables provides vitamin C and tops whole wheat crackers, which provide 21g of whole grains per serving.

Recipe Tips
  • Special Extra
    For a touch of heat, stir 2 Tbsp. finely chopped pickled jalapeño slices into the prepared salsa before refrigerating as directed. Top with fresh cilantro.
  • Substitute
    Prepare using 1 cup chopped thawed frozen peaches.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 6g 
   Saturated fat 1g 
   Trans fat 0g 
Cholesterol <5mg 
Sodium 250mg 
Carbohydrate 24g 
   Dietary fiber 2g 
   Total sugars 6g 
Protein 2g 
Vitamin A4 %DV
Vitamin C8 %DV
Calcium4 %DV
Iron4 %DV

© Mondelez International and/or it's affiliate(s)