https://images.sweetauthoring.com/recipe/65873_977.jpg

Fall Apple Bavarian Cheesecake

Prep time

10 min

Total time

4 hr 20 min

Servings

Makes 8 servings.

Featured products

recipe image
recipe image
    Ingredients
    • 1/3 cup butter, melted
    • 1-1/4 cups HONEY MAID Graham Cracker Crumbs
    • 2 pkg. (8 oz. each) brick cream cheese, softened
    • 1/2 cup sugar
    • 1/2 tsp. vanilla
    • 2 eggs
    • 1 apple, peeled, sliced
    • 1/4 cup sliced almonds
    • 1/4 tsp. ground cinnamon
    • 3 Tbsp. sugar
Preparation
  • Heat oven to 350ºF.
  • Mix butter and graham crumbs; press onto bottom and up side of 9-inch pie plate.
  • Beat cream cheese, 1/2 cup sugar and vanilla in large bowl with mixer until well blended. Add eggs, 1 at a time, beating after each just until blended; pour into crust. Top with apples and nuts. Mix cinnamon and 3 Tbsp. sugar; sprinkle over cheesecake.
  • Bake 40 min. or until center is almost set. Cool completely. Refrigerate 3 hours.

Recipe Tips

Size-WiseEnjoy one serving of this rich and indulgent treat at celebrations with your family and friends.

65873

You May Also Enjoy:

Apple-Pecan Cheesecake Recipe

Apple-Pecan Cheesecake

Easy Apple Cinnamon Cheesecake Recipe

Easy Apple Cinnamon Cheesecake

Scrumptious Apple-Pecan Cheesecake Recipe

Scrumptious Apple-Pecan Cheesecake

Pumpkin Swirl Cheesecake Recipe

Pumpkin Swirl Cheesecake

Choose to eat safely!

Click here to learn more.

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.