"Falafel" Salad Topper

1  Rating
  • 30 min prep
  • 30 min total
  • Makes 6 servings, 4 topped crackers each.


"Falafel" Salad Topper Recipe

Ingredients

  • 24 TRISCUIT Crackers
  • 1/4 cup roasted red pepper hummus
  • 1/4 cup chopped cucumbers
  • 1/4 cup chopped seeded plum tomatoes
  • 2 Tbsp. refrigerated feta-dill Greek yogurt dressing
  • 24 small fresh mint sprigs

Instructions

  • Spread  crackers with hummus.
  • Top  with cucumbers and tomatoes.
  • Drizzle  with dressing. Top with mint.

Recipe Tips

SubstitutePrepare using your favorite variety of Greek dressing, such as creamy yogurt or vinaigrette.

SubstitutePrepare using your favorite variety of TRISCUIT Crackers.

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Nutrition Information

Makes 6 servings, 4 topped crackers each.
  • Generally Nutritious
  • Low Saturated Fat

Carb Choices

1

Nutrition Notes

Enjoy the great taste of eating well in these crisp whole wheat crackers topped with the flavors of falafel.

Nutrition per serving:

    • Calories 110 
    • Total fat 4.5 g
    • Saturated fat 0.5 g
    • Cholesterol 0 mg
    • Sodium 210 mg
    • Carbohydrate 16 g
    • Dietary fiber 3 g
    • Total sugars 1 g
    •     Includes added sugars n/a
    • Protein 3 g
    • Vitamin A 4 %DV
    • Vitamin C 6 %DV
    • Vitamin D n/a
    • Calcium 2 %DV
    • Iron 8 %DV
    • Potassium n/a
    • n/a indicates that data is not available

This recipe features:

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