Easy RITZ Hot Wings

42  Ratings
  • 20 min prep
  • 60 min total
  • Makes 8 servings, 2 wing pieces each.


Easy RITZ Hot Wings Recipe

Ingredients

  • 1/2 cup hot pepper sauce
  • 38 RITZ Crackers, finely crushed
  • 1 tsp. dried oregano leaves
  • 1/2 tsp. garlic powder
  • 1/2 tsp. paprika
  • 1/8 tsp. coarsely ground black pepper
  • 8 chicken wings (2 lb.), separated at joints, tips discarded

Instructions

  • Heat  oven to 350°F.
  • Spray  baking sheet with cooking spray. Pour hot pepper sauce into small bowl. Combine cracker crumbs and dry seasonings in shallow dish.
  • Dip  chicken, 1 piece at a time, into hot pepper sauce, then crumb mixture, turning to evenly coat both sides of each chicken piece with each ingredient. Place in single layer on prepared baking sheet.
  • Bake  35 to 40 min. or until chicken is golden brown and done, turning after 20 min.

Recipe Tips

Special ExtraServe these flavorful appetizers with reduced-fat blue cheese dressing and cut-up fresh veggies.

NoteEach sleeve of RITZ Crackers typically contains about 38 crackers.

90197

Nutrition Information

Makes 8 servings, 2 wing pieces each.

Nutrition per serving:

    • Calories 270 
    • Total fat 17 g
    • Saturated fat 4.5 g
    • Cholesterol 105 mg
    • Sodium 400 mg
    • Carbohydrate 10 g
    • Dietary fiber 0 g
    • Total sugars 1 g
    •     Includes added sugars 1 g
    • Protein 18 g
    • Vitamin A 2 %DV
    • Vitamin C 0 %DV
    • Vitamin D 0 %DV
    • Calcium 4 %DV
    • Iron 6 %DV
    • Potassium 4 %DV
    • n/a indicates that data is not available

This recipe features:

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