Recipe Tips

Snack MindfullyTune in to your hunger and fullness cues. This can help you manage portions and become more aware of how much to eat.

How to Easily Coat the ShrimpPlace crackers in large resealable plastic bag; crush crackers wth rolling pin. Dip shrimp in hot sauce mixture, then add, in batches, to crumbs in bag; close bag, then shake until shrimp are evenly coated. Repeat with remaining shrimp.

SubstituteSubstitute 1 lb. boneless skinless chicken breasts, cut into 1-1/2-inch pieces, for the shrimp.

115663

Amount per serving Calories 140
% Daily Value*
Total Fat 11g
Saturated Fat 3.5g
Trans Fat 0g
Cholesterol 50mg
Sodium 410mg
Carbohydrate 5g
Dietary Fiber 0g
Total Sugars 1g
Added Sugars <1g
Protein 5g
Vitamin A 4% DV
Vitamin C 0% DV
Calcium 4% DV
Iron 2% DV
Potassium 2% DV
Vitamin D 0% DV

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