Easy Layered Tomato Dip

64  Ratings
  • 10 min prep
  • 3 hr 10 min total
  • Makes 24 servings, 2 Tbsp. dip and 16 crackers each.

Just as the title promises, this creamy app is simple to make. Featuring fresh tomatoes and better-for-you Kraft products, it will have your guests doing a dipping dance.

Easy Layered Tomato Dip Recipe

Ingredients

  • 1 pkg. (8 oz.) Neufchatel cheese, softened
  • 2 cloves garlic, minced
  • 2 small tomatoes, chopped
  • 3 green onions, sliced
  • 1/4 cup shredded reduced-fat cheddar cheese
  •  WHEAT THINS Reduced Fat Snacks

Instructions

  • Mix  Neufchatel and garlic until well blended.
  • Spread  onto bottom of shallow serving bowl or 9-inch pie plate; top with tomatoes, onions and cheddar. Refrigerate several hours or until chilled.
  • Serve  with crackers.

Recipe Tips

SubstitutePrepare using WHEAT THINS Multigrain Snacks.

64365

Nutrition Information

Makes 24 servings, 2 Tbsp. dip and 16 crackers each.
  • Well-being Choice
  • Diabetes Center

Carb Choices

1-1/2

Diet Exchange

1-1/2 Starch,1 Fat

Nutrition Notes

This easy dip, made with better-for-you products, not only tastes great but also can be part of a healthful eating plan!

Nutrition per serving:

    • Calories 150 
    • Total fat 6 g
    • Saturated fat 2 g
    • Cholesterol 5 mg
    • Sodium 280 mg
    • Carbohydrate 22 g
    • Dietary fiber 2 g
    • Total sugars 5 g
    •     Includes added sugars n/a
    • Protein 3 g
    • Vitamin A 4 %DV
    • Vitamin C 2 %DV
    • Vitamin D n/a
    • Calcium 6 %DV
    • Iron 6 %DV
    • Potassium n/a
      • n/a indicates that data is not available

This recipe features:

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