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Easy Ice Cream Sandwiches

Easy Ice Cream Sandwiches

You never take a day off from being Awesome Mom. Tonight, the awesomeness is on us. Three ingredients, no oven, big smiles.

Prep time15 min
Total time2hr 45min
ServingsMakes 15 servings.
  • 2 cups vanilla ice cream, slightly softened
  • 1 cup chopped salted peanuts, divided
  • 30 CHIPS AHOY! Cookies
  • Mix ice cream and 1/2 cup nuts in airtight container. Freeze 20 to 30 min. or until firm enough to hold its shape.
  • Spoon about 2 Tbsp. ice cream mixture onto flat side of each of 15 cookies; cover each with second cookie, top-side up, to make sandwich.
  • Roll edges in remaining nuts. Freeze 2 hours or until firm.
Recipe Tips
  • Storage Know-How
    Wrap sandwiches individually in plastic wrap or foil; place in freezer-weight resealable plastic bag. Freeze up to 2 weeks.
  • Easy Ice Cream Sandwich Minis
    For bite-size sandwiches, prepare as directed using Mini CHIPS AHOY! Cookies and filling each cookie sandwich with 2 tsp. of the ice cream mixture. Makes 15 servings, 2 mini sandwiches each.
  • Special Extra
    Roll edges in chopped semi-sweet chocolate, chopped miniature marshmallows or chopped Mini OREO Cookies.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 9g 
   Saturated fat 3g 
Cholesterol 10mg 
Sodium 110mg 
Carbohydrate 19g 
   Dietary fiber 1g 
   Total sugars 11g 
Protein 3g 
Vitamin A0 %DV
Vitamin C0 %DV
Calcium4 %DV
Iron4 %DV

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