Recipe Tips

SubstitutePrepare using reduced-fat pasteurized cheese product loaf.

How to HalveCut 1/2 lb. (8 oz.) cheese product into 1/2-inch cubes; place in medium microwaveable bowl. Add 3/4 cup canned chili; stir. Microwave on HIGH 3 to 4 min. or until cheese product is completely melted, stirring after 2 min. Makes 1-1/4 cups dip, or 10 servings, 2 Tbsp. dip, 7 chips and 1/4 cup vegetables each.

How to Serve a CrowdCut 1-1/2 lb. (24 oz.) cheese product into 1/2-inch cubes; place in large microwaveable bowl. Add 2 cups canned chili; mix well. Microwave on HIGH 4 min.; stir. Microwave additional 4 to 6 min. or until cheese product is completely melted, stirring every 2 min.; stir. Makes 5 cups dip, or 40 servings, 2 Tbsp. dip, 7 chips and 1/4 cup vegetables each.

164734

Calories 130
% Daily Value*
Total Fat 6g
Saturated Fat 3g
Trans Fat 0g
Cholesterol 15mg
Sodium 440mg
Total Carbohydrate 14g
Dietary Fiber 1g
Total Sugars 4g
     Includes 1g Added Sugars
Protein 5g
Vitamin A 2% DV
Vitamin C 30% DV
Calcium 15% DV
Iron 6% DV
Potassium 4% DV
Vitamin D 0% DV

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