Easy Apple Crumble Pie

56  Ratings
  • 10 min prep
  • 40 min total
  • Makes 8 servings.


Easy Apple Crumble Pie Recipe

Ingredients

  • 1 HONEY MAID Graham Pie Crust (6 oz.)
  • 1 egg white, lightly beaten
  • 1 can (21 oz.) apple pie filling
  • 1/2 cup flour
  • 1/4 cup granulated sugar
  • 1-1/2 tsp. ground cinnamon
  • 1/4 cup (1/2 stick) cold butter or margarine
  • 3/4 cup chopped pecans
  • 1 Tbsp. powdered sugar

Instructions

  • Preheat  oven to 375°F. Brush pie crust lightly with some of the egg white. Bake 5 minutes; cool.
  • Spoon  pie filling into crust. Mix flour, granulated sugar and cinnamon in medium bowl. Cut in butter until mixture resembles coarse crumbs; stir in pecans. Sprinkle over pie filling.
  • Bake  25 to 30 minutes or until topping is golden brown. Cool slightly on wire rack. Sprinkle with powdered sugar.

Recipe Tips

Size-WiseEnjoy a serving of this easy-to-make dessert on occasion.

Special ExtraGarnish with apple slices and mint leaves just before serving.

54733

Nutrition Information

Makes 8 servings.

Nutrition per serving:

    • Calories 370 
    • Total fat 19 g
    • Saturated fat 4.5 g
    • Cholesterol 15 mg
    • Sodium 180 mg
    • Carbohydrate 48 g
    • Dietary fiber 3 g
    • Total sugars 31 g
    •     Includes added sugars n/a
    • Protein 3 g
    • Vitamin A 4 %DV
    • Vitamin C 0 %DV
    • Vitamin D n/a
    • Calcium 0 %DV
    • Iron 8 %DV
    • Potassium n/a
    • n/a indicates that data is not available

This recipe features:

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.