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Dulce de Leche NILLA Bites

Dulce de Leche NILLA Bites

Prep time15 min
Total time15min
ServingsMakes 10 servings, 2 sandwiches each.
  • 4 oz. brick cream cheese, softened
  • ⅓ cup dulce de leche
  • 40 NILLA Wafers
  • 2 Tbsp. sweetened flaked coconut, toasted
  • 1 oz. green candy coating wafers, melted
  • 1 oz. red candy coating wafers, melted
  • Mix cream cheese and caramel spread until blended; spread onto bottom sides of 20 NILLA Wafers. Cover with remaining NILLA Wafers to make sandwiches.
  • Roll edges of sandwiches in coconut; place on parchment-covered baking sheet.
  • Spoon green candy coating into resealable plastic bag; cut small piece off one bottom corner of bag. Use to drizzle coating over sandwiches. Repeat with red candy coating wafers. Refrigerate 5 min. or until candy coating is firm.
Nutrition Notes

2=36 grams

Recipe Tips
  • Size Wise
    Balance out your food choices throughout the day so you can enjoy a serving of these portion-controlled sweet treats.
  • Note
    For a softer, more cake-like texture, store sandwiches in single layer in airtight container overnight before serving. Sandwiches can be stored up to 5 days in refrigerator, and will continue to soften with each day of storage.
  • Substitute
    Melt 2 oz. semi-sweet or white baking chocolate as directed on package. Use instead of the melted green and red candy coating wafers.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 9g 
   Saturated fat 5g 
   Trans fat 0.5g 
Cholesterol 20mg 
Sodium 120mg 
Carbohydrate 21g 
   Dietary fiber 0g 
   Total sugars 15g 
Protein 2g 
Vitamin A2 %DV
Vitamin C0 %DV
Calcium4 %DV
Iron2 %DV

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